Tracebridge Sourdough
Bread baked in wood fired masonry ovenRose Cotage, Tracebridge, Somerset
Now avaliable,
Short breaks in our caravan in the quarry Find out More
Farmers' Markets
You can find us at these markets each week whatever the weather! (But not January and July 19th to August 16th when we take a break)
Wiveliscombe Farmers' Market SATURDAYS
The market runs 9.30-12.45, outside the Community Centre, under cover. Car Park close by.
A smaller and even more local market with vegetables, local goat and cow's cheeses, fish, handmade chocolates, apple juice, pate's and smoked fish. Wiveliscombe is a great little town with an award winning butcher, Thornes and lots of other interesting and useful shops.
Market Price list Spring 2014
800/400g loaves White sourdough £2.90/£1.90 Wholemeal (70%) sourdough £2.90/£1.90 Three Seed sourdough £3.10/£2 Granary sourdough £3/£1.90 Dark rye w. caraway £2.10 Medium rye w. pumpkin seed and coriander £2.20 Rye w. fig and aniseed £2.30 Rye w. fennel and raisin £2.20 Rye w. walnut £3 Plain rye £2 Light rye* wheat and rye w. linseed, sunflower and sesame seed £3.10/£2 Rosemary focaccia* £7 1000g tray Stawley goat's cheese and spinach muffins £2.60 Feta, aubergine and zatar ribbons* £2.60 Cherry macaroons (Gluten free) 80p Chocolate cookies (Gluten free) 90p Crystallised ginger biscuits 90p Pasteis de Nata £1.20 Appley buns* w custard, apricots & nutmeg £1.30 Amazing almond meringues £1, 80p, 50p Lemon polenta cake and Orange almond cake (Gluten free) £2 slice
Want to know more about Sourdough, The Real bread campaign has an interesting section one their website, click here to read more.
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Real Bread Campaign
Starting with a basic definition of Real Bread being made without the use of any artificial additives, the Campaign seeks, finds and shares ways to make bread better for us, better for our communities and better for the planet.
Sourdough Classes
Raw Classes and other food classes
Team Building Days in the Bakery